Bonito tuna flank in olive oil
The quality and traditional flavour of the CUCA bonito tuna comes from a careful process that begins with the catch, with rods in specially selected fishing grounds and in the right season, to achieve the best size and ratio of fat.
Energy value 0 kcal (0 kJ)
Nutrition facts
- Protein
- 29,1 g
- Carbohydrate
- 0 g
- Sugars
- 0 g
- Fat
- 8,2 g
- Saturated fat
- 1,5 g
- Dietary fibre
- 0 g
- Sodium
- 0,4 g
- Phosphorus
- 311 mg (39% CDR*)
- Vitamina D
- 24,7 µg (100% CDR*)
- Iodine
- 34,2 µg (23% CDR*)
Formats
- 112 g
-
1,6 kg
