Conservas Cuca

CERTIFICATION OF THE QUALITY MANAGEMENT SYSTEM

Since 1998 our company has certification from the Quality Management System pursuant to the ISO 9001:2000 by Bureau Veritas. Our quality policy covers from reception of the raw material, auxiliary material (tins, sleeves, etc.) and ingredients to control of the finished product. We also perform comprehensive monitoring of the manufacturing processes in those stages critical to product quality, carrying out checks both in the factory and in lab.

CRITICAL POINT MONITORING SYSTEM

Conservas Cuca S.A. has a Critical Point Monitoring System that meets current legislation regarding technical, health and hygiene requirements of fish products for human consumption. Based on legislation, our company has defined the parameters that are to be monitored in the processes and materials and their regularity.

QUALITY CONTROL LABORATORY

Since 2002 our company has one of the most modern and well-equipped labs in the industry, authorised by the Xunta de Galicia in 2004 for autocontrol testing (Registry number of the Registro Galego de Laboratorios Autorizados: 063/GA).

The result of this work shows in our product, produced pursuant to a demanding quality policy and guaranteed by the certifications obtained.